Еда в гостинице Esplanade Eating at the Esplanade Hotel

In principle, the hotel is normal, in the very center of Monastir, almost all rooms overlook the sea, the beach is across the road, everything is nearby - the Ribat fortress is right next to the hotel, a 5-minute walk from the square with the mausoleum of the 1st president of Tunisia, beautiful surroundings, clean warm sea is good. The food at the hotel - breakfast sucks, it’s just that there weren’t worse in one camp, but there were 6 of them
details: no salads at all, no sausage, ham, there is no meat at all, from cheese only something similar to feta cheese but not salty (by the way, delicious - one of the most normal), boiled eggs, tomatoes, halva, some kind of jam, butter, long baguettes (they have good bread), sweet buns - they spread the food right away and then you have to guard when they bring the trail. a portion that also immediately diverges, from drinks tea, coffee, and "yupi" - I won’t call it otherwise, though on the 3rd day I ventured to try again - it was already much better - almost the taste of fanta, and this is all day after day without changes
good news - dinner is just super! variety, change of dishes, very tasty meat and fish, though without drinks, you can’t even buy in the dining room