Good hotel. Exceeded all expectations. Worthy even to be 4 *

Written: 29 may 2021
Travel time: 20 — 26 may 2021
Who does the author recommend the hotel to?: For a relaxing holiday; For business travel; For families with children; For recreation with friends, for young people
Your rating of this hotel:
10.0
from 10
Hotel ratings by criteria:
Rooms: 10.0
Service: 10.0
Cleanliness: 10.0
Food: 10.0
Amenities: 10.0
Rested at the Kylo Garden Hotel from 20.05 to 26.05. 2021.

We were brought to the hotel around 8 am. The hotel itself is small. Approximately +/- 40 rooms. The hotel area is small but cozy. At the entrance to the hotel, there is a reception immediately. We were met by the owner of the hotel named Tarkan and the employee-animator Ekaterina. Upon arrival, we were offered a bite to eat right away and were told that we could check into our room already, since it was free.

The first 3 days we had the opportunity to eat with a choice of dishes according to our desire and without a rigid reference to time, since the season in this hotel was just beginning and the hotel was gradually filled with vacationers.

What I want to note right away is that this hotel, although it has 3 ***, but quietly deserves to be 4 ****.

From the pros:


- Location. The hotel is located in a quiet place in the Kemer region - the village of Camyuva. Buses to Kemer and Antalya often run past the hotel. Migros Jet mini market is within walking distance.
.

The village itself is well maintained and much more beautiful and developed than Beldibi.

- Staff. Very friendly and helpful staff, from the owners to ordinary employees. The owners of the hotel Tarkan Bay and Tatyana try very hard to be attentive to details and work on a par with other line staff of the hotel. Employee-animator Ekaterina responded responsively to all the questions of vacationers, despite the fact that they concerned the hotel or personal issues. The guys from the staff performed all their work duties in full and treated the guests with attention. It is immediately clear that the team works smoothly and diligently, as a single mechanism.

- Food. Mega delicious food. Chef Burak and his kitchen team are to be commended for this. The food was always fresh, tasty and felt like it was cooked from the heart. Every day there were fruits and local sweets.

- The territory of the hotel.
The territory of the hotel itself is well-groomed, there are flower beds, a terrace of a bar and a dining room, as well as a swimming pool.

- Rooms. The hotel staff said that they took this hotel from the previous owner and did a lot of work to improve and modernize the hotel fund. The rooms look well maintained. The rooms have everything you need: a modern plasma TV with Russian, Ukrainian and Turkish channels, comfortable beds, a set of necessary furniture and a mini-bar. Also in the room we had a balcony with a good view of the Tahtali mountains. Hot water was constantly.

- Bar. The bar has all the necessary basic alcoholic and non-alcoholic drinks: beer, wine, vodka, gin, coffee, sweet water and fruit drinks. Uninterruptedly 24/7 you can collect simple drinking water.

- Beach. The hotel has its own small-pebble beach with umbrellas and sun loungers in a 15-minute quiet walk.

You can take a towel or bedding with you and lie on small pebbles.
Entry into the sea is pebbly. There were no cobblestones.

The sea at the end of May was invigorating, but comfortable.


Sanitizers for hand disinfection are weighed on the territory of the hotel, which in these realities is an integral part of a safe holiday from Covid. And the staff serves vacationers in protective masks.

Of the minuses:

- Rest period. For some reason, they could only find a trip for 6 nights at AnexTour. Nothing more, nothing less could be found.

The hotel staff suggested that on Wednesdays there is a market in the village, where you can go and buy something to your liking (from spices and fruits, to clothes and suitcases).

If you don’t want to go out somewhere, you can spend time on a sun lounger by the pool under an umbrella or take board games. Ekaterina can responsively advise places where you can go in the area.

When checking out from the hotel, we were allowed to stay in the room until the transfer and eat until the transfer arrived.
We asked the hostess Tatyana, if possible, to give us some small food for a light snack before the plane (because before the flight we decided to skip lunch and go on foot through the bays), for which we were prepared delicious sandwiches

The final conclusion of the holiday: I was very pleased. There was a feeling that I had visited a Turkish dacha, where you are loved, appreciated and expected.

I'm already looking forward to September to come again.
Translated automatically from Russian. View original