Good hotel, but constantly balancing cost-effectiveness

Written: 24 july 2020
Travel time: 21 — 28 july 2020
Who does the author recommend the hotel to?: For families with children
Your rating of this hotel:
7.0
from 10
Hotel ratings by criteria:
Rooms: 7.0
Service: 7.0
Cleanliness: 7.0
Food: 7.0
Amenities: 7.0
We chose this hotel because we needed a good 5 with a children's bias.
I don’t know what is happening in other hotels in Turkey now, but it is clear that the hotel management is constantly balancing profitability and looking for a break-even point. If a lot of people have stopped by, they stupidly cut off the "buns", for example, in the form of normal brewed coffee at the lobby bar. The restaurant suddenly suddenly appears distribution by the waiters (although on the same day in the morning it was not). Many things work on a reduced schedule, with the schedule changing on the fly. Because of this, a slight chaos and distrust of the hotel workers are created. However, the basic functions work fine. They take it away. But the mini-bar is replenished regularly and free of charge. Wifi works acceptable.
In general, there are a lot of people. There are always queues in the restaurant, but you can sit down. Mostly Ukraine, Belarus and a few Russians (they still get through Belarus ((In general, if you don’t bother, then you can relax. The rooms are decent, the territory is well-groomed, the food is delicious, there is animation, the sea is just gorgeous.

The entrance to the sea is rocky, I recommend special shoes.
Translated automatically from Russian. View original