Отвратительный хозяин, который экономит на всём и хамоватый персонал A disgusting owner who saves on everything and rude staff

The first thing I would like to start with is the attitude of the owner and staff to guests. They can easily be rude to you, teach you a lesson in life and give you a lecture on the dangers of alcohol. The Internet in the hotel is paid WiFi price is 5 euros per day per device, which will be disconnected after 24 hours, second by second. It was more profitable for me to connect roaming of the Belarusian operator Life. There is also a cafe on the left if you leave the hotel, where you can drink tea and eat a flatbread and they will give you a password for their WiFi for the whole company, which is valid all day and you can, if you really need to, come up and use the Internet. We arrived late, waited a long time for suitcases and latecomers, so we arrived at 21.20. Dinner until 20.00 and even the bar was already closed. By the way, we got normal rooms 105 and 106. If you do not pick on little things, then the rooms are normal. Refrigerators and air conditioners worked, TV only one Russian channel TNT. There are no complaints at all about the bed linen and cleaning, they cleaned well. bed linen was changed every two days probably. Now about food. This is the first time that for breakfast there is one egg in one plate and it doesn't matter whether it is boiled or an omelette. The omelette is always fried terribly, no vegetables. No sausage or cheese is added to it, and if you ask for a second egg, the Turk who fries it screams so loudly that it seems like he personally carries these eggs. Then for breakfast there is one type of oatmeal and milk, three types of jam, but the remains of the running out of orange can easily be poured into strawberries, tomatoes. cucumbers, 6 plates of cheese, maximum two types, bread = white loaf and that's it. Once for a demonstration shoot in the hotel there was mashed potatoes. Vegetables may not be fresh BE CAREFUL. At lunch most often, or rather almost always there is no meat or fish, the same vegetables plus a little other salad, pasta, rice, beans. For dinner there is usually chicken, again in our presence for demonstration shoots, there was duck and fish once each. You also need to be CAREFUL with chicken. The day before departure they gave frankly rotten, rice can also be sour. At lunch and dinner there are cakes, also often melon and sometimes watermelon. But to get something you need to stand in line before opening. because the cakes are quickly taken apart and no more are brought. Vacationers call it the hunger games. At 16.30 bring out 2 trays of not very tasty cookies. Beer is normal, but sometimes it can be a day or two without it. Red and white wine, if you just opened the bottles, then it's normal, then they start adding diluted wine. It's especially noticeable on white, the color is paler than beer. The glasses, both for wine and beer, are very small and unstable. Only two per hand and they pour a little more than half. There is a coffee machine with instant coffee, tea, water and yupi. Everything is open 24 hours. But you need to think for yourself what to fill it with. There are no beach towels, but near Migros you can buy 4 large ones for $10. $1 = 1 euro. Take dollars. Belarusian bank cards Visa and Mastercard work. It is better to pay by card in Migros, Bim and Carefure stores. You can get to the stores if you leave the hotel and turn left along the main street, at the second intersection on the left Bim and Carefure are straight ahead Migross. On Mondays the market comes, it is located behind Migros further near the Russian-Turkish restaurant, the wild beach there is also further, but it did not impress much. You can go to the mountains, turn to Carefure and straight along the road, cross the highway to Antalya and past the gendarmerie a good road to the mountains. You can go fishing in Ulypunar to catch trout. They gave it for 4.100$. Don't be shy about bargaining everywhere. The owner of the hotel is a rare gentleman (not a master). In the evening at 9 p. m. he sits in the restaurant with his family for a family dinner, servants run around him, right Sultan Suleiman, and vacationers sit outside the restaurant near the bar and watch this picture every day. At this time, there may not be a bartender at the bar, since he runs around the owner or cleans something. By the way, bartenders are often not at the bar, they are "removed" from there so that less is poured. The best bartender is a Kazakh woman, Lyokha. Respect to her, she works almost around the clock, pours full glasses, communicates normally. This is what she gets from the owner and other staff (Turks). I read a review earlier, where a girl wrote that they were deprived of alcohol for breaking an ashtray, I thought it was nonsense, but no. We had a similar case. People came from an excursion and one Kazakh jumped into the pool at 7 p. m. , it was hot and the man wanted to cool off. The owner came up and started yelling. The man climbed out without arguing or cursing. . The owner said that the Kazakh and his family should not be served alcohol the next day, despite the fact that there is no schedule of the pool's operation anywhere. Neither near the pool nor at the reception. The beach is public, there are a lot of cigarette butts, the entry into the sea is rocky, coral is unlikely to help. Before lunch the sea is calm. After lunch there are waves and trash is washed up. I would not recommend it with small children. But if you buy a cheap ticket and organize your own leisure time, then it will do.