Your rating of this hotel:
7.0
from 10
Hotel ratings by criteria:
Rooms:
7.0
Service:
8.0
Cleanliness:
8.0
Food:
9.0
Amenities:
9.0
At the end of May we visited this ambiguous corner.
At first, we read the reviews and arrived, wary of what we read.
The reality turned out to be much different. First, the territory is really unique. narrow strip of park
sandwiched between hotels, all in flowers, pine trees, lawns. Centuries-old pinar pines give coolness and comfort, the aroma of the park.
The houses were energetically preparing for the season and the air conditioner was still not working everywhere, the light on the paths. (Although, in this corner of the air conditioner
and was not needed, which cannot be said about the neighbors: whose guests escaped from the heat on the beach). But the houses are more calculated
on young people, and not on grumbling aunts (who do not distinguish soufflé from parfait and are careful to teach how to cook), who barely scraped together money
for a trip here and demanded for this "mad money" service, level 6+, up to an individual menu. However, there are clean houses, linen is changed every day, a micro-terrace, a microSU, albeit equipped with a simple booth, which only graceful ladies can squeeze into, a TV with several channels, including Russian.
In winter, they are going to replace all this, they say, the new owner is remaking it into a new format, possibly of a higher class. (We met a similar name in a hotel in Egypt, including in appearance, maybe this is the owner? region, he often visits the hotel. ) A pebble-covered beach (by the way, neighboring hotels rent it from the Garden, and not vice versa . . ) in sun loungers (a beach towel is given at the reception) is cleaned by an ever-irritated employee, but every morning it is like new . Depth starts a couple of meters from the edge. The swimming area is large. The water has small gravel - you can take sunbaths with convenience.
The contingent of the beach, mainly from the neighboring hotel, ladies with grandchildren and families with children. Unobtrusively invited to banana, steering wheel ride, paraglider. It is especially nice to see Lena, forever swarthy in shorts, a T-shirt and a charming smile. In the bar with drinks-coffee-tea-lemonade and ice cream juices. Here the neighbors immediately take apart the cookies.
But, on the other side of the beach, there is a bar from a disco where there are free alcohol-containing juices instead of ice cream. (The bartender doesn’t know how to make cocktails, so it’s better to mix it yourself. ) The water in the pool was icy, so we personally didn’t want to swim there. A lot of hookah tables and houses, it seems, even too much. From living creatures - chickens, cats, a dog and a turtle. There are many birds on the trees. There were very few mosquitoes. Not strained, as in the reviews, in other hotels.
The food here was well organized. In the beginning, while there were few people in the hotel, we were served individually at tables,
under the guidance of the magnificent Ibrahim. During the days that we spent there, young boys quickly came and courted us,
like the best restaurants. Unfortunately, then the cuisine was specific: several types of sausages and meat, cheeses, jam, honey, butter, vegetable slices, various cream soups. Hot chicken or beef. Coffee, wine, tea (unlimited). Then
opened a buffet table and food, especially cakes, increased significantly. But, you could already choose what you tried
at first. We ate like when we were in the Czech Republic. And tasty and varied. There are both dietary and spicy.
The staff rarely understands Russian, but it was enough for communication. Very polite and welcoming. Moreover, not only on the territory
hotel rooms. Walked in the evening outside the hotel, and then very politely, friendly helped in any way they could.
Every evening a disco with drinks and a dazzling Otto. There were few people, but he and his friend put on such a show for us!
One day they had a barbecue kitchen. Ibrahim personally served us. It wasn't just delicious - it was amazingly delicious!
On Saturdays, there is a small market where you can buy clothes and sweets very cheaply. It is very easy to get to it - went out for
gate and along the street straight and straight. They just don't like to bargain. Currency-euro and dollars. (from one to twenty).
The curator of visitors, Julia Kalashnikova, picked us up right at the bus from colleagues on the tour, and immediately brought us up to date and the course
currency and organized excursions. In general, it was enough to get off the plane, and until the hotel you were almost like kindergartners
drive. And they also take them on excursions and shopping, and take them to the airport. At any second, you could call her from the reception and
get any advice and organize everything you wanted.
So, this is still a garden, for young people and those who care about comfort, the sea, and the coolness of the park. . .
At first, we read the reviews and arrived, wary of what we read.
The reality turned out to be much different. First, the territory is really unique. narrow strip of park
sandwiched between hotels, all in flowers, pine trees, lawns. Centuries-old pinar pines give coolness and comfort, the aroma of the park.
The houses were energetically preparing for the season and the air conditioner was still not working everywhere, the light on the paths. (Although, in this corner of the air conditioner
and was not needed, which cannot be said about the neighbors: whose guests escaped from the heat on the beach). But the houses are more calculated
on young people, and not on grumbling aunts (who do not distinguish soufflé from parfait and are careful to teach how to cook), who barely scraped together money
for a trip here and demanded for this "mad money" service, level 6+, up to an individual menu. However, there are clean houses, linen is changed every day, a micro-terrace, a microSU, albeit equipped with a simple booth, which only graceful ladies can squeeze into, a TV with several channels, including Russian.
In winter, they are going to replace all this, they say, the new owner is remaking it into a new format, possibly of a higher class. (We met a similar name in a hotel in Egypt, including in appearance, maybe this is the owner? region, he often visits the hotel. ) A pebble-covered beach (by the way, neighboring hotels rent it from the Garden, and not vice versa . . ) in sun loungers (a beach towel is given at the reception) is cleaned by an ever-irritated employee, but every morning it is like new . Depth starts a couple of meters from the edge. The swimming area is large. The water has small gravel - you can take sunbaths with convenience.
The contingent of the beach, mainly from the neighboring hotel, ladies with grandchildren and families with children. Unobtrusively invited to banana, steering wheel ride, paraglider. It is especially nice to see Lena, forever swarthy in shorts, a T-shirt and a charming smile. In the bar with drinks-coffee-tea-lemonade and ice cream juices. Here the neighbors immediately take apart the cookies.
But, on the other side of the beach, there is a bar from a disco where there are free alcohol-containing juices instead of ice cream. (The bartender doesn’t know how to make cocktails, so it’s better to mix it yourself. ) The water in the pool was icy, so we personally didn’t want to swim there. A lot of hookah tables and houses, it seems, even too much. From living creatures - chickens, cats, a dog and a turtle. There are many birds on the trees. There were very few mosquitoes. Not strained, as in the reviews, in other hotels.
The food here was well organized. In the beginning, while there were few people in the hotel, we were served individually at tables,
under the guidance of the magnificent Ibrahim. During the days that we spent there, young boys quickly came and courted us,
like the best restaurants. Unfortunately, then the cuisine was specific: several types of sausages and meat, cheeses, jam, honey, butter, vegetable slices, various cream soups. Hot chicken or beef. Coffee, wine, tea (unlimited). Then
opened a buffet table and food, especially cakes, increased significantly. But, you could already choose what you tried
at first. We ate like when we were in the Czech Republic. And tasty and varied. There are both dietary and spicy.
The staff rarely understands Russian, but it was enough for communication. Very polite and welcoming. Moreover, not only on the territory
hotel rooms. Walked in the evening outside the hotel, and then very politely, friendly helped in any way they could.
Every evening a disco with drinks and a dazzling Otto. There were few people, but he and his friend put on such a show for us!
One day they had a barbecue kitchen. Ibrahim personally served us. It wasn't just delicious - it was amazingly delicious!
On Saturdays, there is a small market where you can buy clothes and sweets very cheaply. It is very easy to get to it - went out for
gate and along the street straight and straight. They just don't like to bargain. Currency-euro and dollars. (from one to twenty).
The curator of visitors, Julia Kalashnikova, picked us up right at the bus from colleagues on the tour, and immediately brought us up to date and the course
currency and organized excursions. In general, it was enough to get off the plane, and until the hotel you were almost like kindergartners
drive. And they also take them on excursions and shopping, and take them to the airport. At any second, you could call her from the reception and
get any advice and organize everything you wanted.
So, this is still a garden, for young people and those who care about comfort, the sea, and the coolness of the park. . .
Translated automatically from Russian. View original
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