I see no reason to write a far-fetched review, because I myself go to Turkey 3 times a year (to hotels of different categories). I always respect the stories of tourists and often use their recommendations. We went to the hotel at the beginning of July. I want to object a little and be surprised by Irina's review ("We already miss you... ")
About nutrition. There was no question of any round-the-clock food. Yes, during the day, perhaps. But dinner ended at 21-30, and if the child did not have time to eat at that time, that's it, ales. before closing. We arrived at the hotel at 21-15 and immediately went to dinner. EVERYTHING HAS BEEN CLEARED!
Now about mineral water in coolers (this is sore). We do not consider ourselves visually impaired, no min. there was no water there (especially "throughout the entire territory"). In coolers only Jupi, and very divorced. Maybe at the beginning of the season the staff somehow tried, but we were less fortunate.
I believe that fast food in a restaurant is more of a disadvantage than a virtue. This "miracle hamburger" was in several forms incl. canape. This is for snack bars on the beach, but not in the main restaurant. Fruits (normal: cherries, peaches) were 3 times in 9 days only at dinner. Not a fig to yourself French five?
A Turkish woman baked Gozleme without filling. Whether saving, or in the "scrap". But the oil flowed like a river on the floor. Several people fell.
In general, the hotel deteriorated after the change of owner, especially in terms of food. Those who traveled in 2007-2008 are simply shocked and do not believe. If you treat the Hydros Club like a 4 (3+) without any illusions, then it's fine.
About nutrition. There was no question of any round-the-clock food. Yes, during the day, perhaps. But dinner ended at 21-30, and if the child did not have time to eat at that time, that's it, ales. before closing. We arrived at the hotel at 21-15 and immediately went to dinner. EVERYTHING HAS BEEN CLEARED!
Now about mineral water in coolers (this is sore). We do not consider ourselves visually impaired, no min. there was no water there (especially "throughout the entire territory"). In coolers only Jupi, and very divorced. Maybe at the beginning of the season the staff somehow tried, but we were less fortunate.
I believe that fast food in a restaurant is more of a disadvantage than a virtue. This "miracle hamburger" was in several forms incl. canape. This is for snack bars on the beach, but not in the main restaurant. Fruits (normal: cherries, peaches) were 3 times in 9 days only at dinner. Not a fig to yourself French five?
A Turkish woman baked Gozleme without filling. Whether saving, or in the "scrap". But the oil flowed like a river on the floor. Several people fell.
In general, the hotel deteriorated after the change of owner, especially in terms of food. Those who traveled in 2007-2008 are simply shocked and do not believe. If you treat the Hydros Club like a 4 (3+) without any illusions, then it's fine.
Translated automatically from Russian. View original
Comments (1)
leave a comment
Show other comments …