так себе so-so

Simple hotel. There are no stars, not a single one is indicated anywhere. Old, worn out beds. There is no refrigerator. The food is basically normal, but at dinner, two gloomy Turks, who looked frowningly at the visitors, impose on the issuance. One spoonful of rice, even rice is limited, the second spoonful of a meat-containing product. At the same time, they look at them as if they were enemies who came to eat them. In addition, there is also soup-puree and salads at dinner, made from eggs and sausage left over from breakfast. There is a buffet with chopped tomatoes, cucumbers, vegetable salads. When checking out, the tour operator picked up from the hotel at 16-00, but the room was evicted at 12-00. I had to sit on the suitcases for 4 hours in the lobby. Tourists in other hotels, with whom they spoke on the way to the airport, were all allowed to leave their rooms a little later. Stay at sea for 3 hours longer on the last day. The manager, or the owner, who looks like a fat Uzbek with a belly, when he understands the Russian language, and when it is not profitable, he does not understand. In principle, it was one of the cheapest options when choosing a tour. Modest accommodation and modest food, in principle, suited, but the staff is unpleasant.