Прекрасно отдохнули Have a great rest

From May 29 to June 12, we rested at the Louis Princess Beach Hotel and were delighted with the rest. The hotel is not very big, especially by Egyptian standards, but very compact and cozy, everything is nearby: the rooms, the restaurant, the pool, the beach, and the bar, which is next to the beach and the pool. In general, everything is for lazy and elderly people, it is also good for children, and their stay at the hotel is welcome. Service at a very high level, starting from the reception, where we were met by a very nice young girl Nadia, a native of Bulgaria, who speaks Russian. She immediately sent us to lunch without registration, until the end of which there were 10 minutes left, due to the delay of the plane, we were late for about 1.5 hours. In the restaurant we were met by another Bulgarian Silvia, who has been working in Cyprus for 10 years. She arranged drinks for us very quickly, the food was still on hand, and even brought us soup, although according to local customs it is for dinner. She even suggested that we order soup for lunch and for the rest of the days, but we did not break the local traditions and refused. Since lunch was already over at that time, she asked us to take more, what we need, before cleaning the food. . We observed such an attentive attitude of all the waiters in the restaurant all the days, they were ready to fulfill our any desires. At the same time, all the waiters are young girls and, less often, guys, well, it's just nice to look at these blooming friendly faces. There are enough Russian-speaking staff, they will always understand you, many of them are visitors from Bulgaria, Poland, Romania, where, apparently, the improvement in living conditions after the collapse of the socialist camp is affecting. The food is very plentiful and tasty, we would say that even too much, it will not be possible to lose weight. A lot of meat is different and cooked in different ways: pork, beef, lamb, chicken, turkey, and fried (bardikyu), and boiled, and stewed, and baked, kebabs almost every day for lunch or dinner. Fish is different, mussels, shrimps in all forms. A lot of vegetables that are simply cut raw, as well as stewed, boiled, etc. For a sweet tooth, it’s just a paradise: various pastries, cakes, jellies, creams, buns, jams, ice cream from 11.00 at the bar, free for lunch and dinner, it's amazing that there is no hype for him. The accommodation is also very good, the furniture is good, in each room, in addition to two single beds, there are two leather pull-out sofas and all the other attributes required for a standard room, a spacious balcony with a clothes dryer (I recommend taking a few clothespins with you). The room is cleaned daily, towels are changed daily, bed linen is changed every 3 days. Thanks to the All Inclusive system, you do not need to worry about paying for sunbeds, mattresses on them, umbrellas, which are installed in other hotels and on other beaches. In general, we really liked the proximity of the hotel to the airport and the city of Larnaca, and the atmosphere, and recreational conditions, and the sea, covered with breakwaters, so there is no strong excitement, and small waves are only a pleasure to jump into them. But in general, we believe that only those who do not change linen for months at home and eat one potato are grumbling and dissatisfied with everything, and on vacation in public they immediately become so fastidious. Eugene