Red sea

Written: 15 december 2012
Travel time: 28 september — 11 october 2012
Your rating of this hotel:
10.0
from 10
Hotel ratings by criteria:
Rooms: 10.0
Service: 10.0
Cleanliness: 10.0
Food: 10.0
Amenities: 10.0
We were in the hotel for the second time (the first in April 2012). The hotel and service are improving. Maria helped to solve all the questions that arose, she can be found at the reception. Huge thanks to her! Mainly suitable for those who love the sea: diving, snorkeling. The bay is wonderful. In addition, we independently went to the Marsa Mubarak bay in search of the dugong. I was able to see and photograph. An amazing graceful animal, and no it is not a cow! I managed to meet in the middle of the bay about 400-500 meters from the destroyed pier. If you have any questions about the bay, you can contact the Sultan. About the hotel: the food is excellent and varied, We advise you to use a la carte and order dinner by the pool, we ordered shrimp for an additional fee, the waiter (daytime bartender) named Tarek served the dinner especially well. We strongly advise you to learn a few words (greeting, gratitude) in Arabic, the attitude towards you as a tourist will be even better. Would like to come back to this hotel! I would like people to understand that those who are passionate about the sea should go to Marsa Alam and especially to Abu Dabab Bay, and do not forget that we are just guests in the Red Sea with tolerant hosts. There were funny cases at sea, we will write about them in a separate review.
Translated automatically from Russian. View original