hotel and staff are good

Written: 14 november 2012
Travel time: 1 — 7 october 2012
Your rating of this hotel:
7.0
from 10
Hotel ratings by criteria:
We arrived in Nana from St. Petersburg on October 26th. We arrived at the hotel around 9 am. They asked us to settle on the second floor, for 20 dollars our request was granted and after 5 minutes our bag was already in room 403. We had a voucher for 15 nights and 14 days. At the very end of October, the hotel was almost empty. As you read on the net, the hotel is very good for its stardom. . The territory is clean, well-groomed, the rooms and furniture in them are not shabby. Advice for everyone is better to take a room on the second floor. Firstly, if one of the guests organizes a party, it will not be so heard, and secondly, there are snakes on the territory. During our stay, two neighbors saw in different places near the fence. Meals - breakfast is the same, including scrambled eggs or scrambled eggs, for dinner the choice was much larger. They weren't hungry. From excursions have chosen only - Temples and churches. Interesting. The rest of the excursions are very expensive. They are not worth it. Our guide was from the Kaper company, and you told her that everything is really expensive. You can ride with local firms or taxis. It will be much cheaper and better. We traveled to Margao and Cavelossim with a local taxi driver. His name is Santana. He still has a boat on the beach. You can go on a good fishing trip. It is better to go to the beach to the right of the hotel path. It's much cleaner there. We went several times to the village of Colva, this is to go to the left of Nanu, where the beach is terribly dirty. There are many fishing boats, rotten fish, crows, dogs, cows lying around.... Lots of locals. Sunbeds and we took a neck called Fisherman Cafe. This is where they dined. The manager there is a fat guy, his name is Joel, but I called him Jake. Good kind guy. Fish, well, whatever you want, you can order in advance. All seafood is brought to them in the morning, at 10 o'clock from the fish market in Margao. He always invited me and asked what kind of fish we want for dinner. Wives should not be allowed into the kitchen, otherwise the desire to eat can be lost. But they cook well. For two weeks we never had any problems with the stomach, however, just in case, we washed down everything with rum and beer. Lunch cost about 20-25 dollars. The local rum - Old Monk - is of good quality, dp and the price pleases _ 0.75 about a hundred rubles. There is practically no shopping, T-shirts with elephants are not *inserted*. In Colva, we found a shop with local handmade women's items. Can buy. The hotel has 90, no 98 percent Russian tourists, though at the reception with Russian is rather weak, and when you need to decide something specific, it's better to speak English. Our flight was delayed by 20 hours. The guide suggested after 11-30 (this is the check-out time) to take things to the reception and wait for the bus there, and it was necessary to wait about 7 hours. I agreed for $60 and we were in the room until the end. I heard that from one Turkish woman, who found herself in the same position, they asked for a hundred, and, poor she, took a shower near the pool. Like this, approximately. If anyone has any questions - ask. The only thing is that you don’t have to go there with children, it’s still very dirty, I mean on the beach. On the beach, keep an eye on your belongings, valuables and grandmas, it is better to deposit them in shek, where you take sunbeds. On the last day, a backpack with two iPhones and a camera was stolen from a couple from Moscow. grandmas and keys from the number. Yes, I completely forgot, the hotel does not provide towels for the beach, so take it with you or buy it on the spot. On the way from the hotel to the beach there is a shop where you can buy, well, or go to Colva. That's it. Good luck and have a good rest
Translated automatically from Russian. View original