Your rating of this hotel:
5.0
from 10
Hotel ratings by criteria:
Rooms:
10.0
Service:
5.0
Cleanliness:
5.0
Food:
1.0
Amenities:
5.0
The whole holiday at the EFTALIA MARIN HOTEL 5 * in three photos.
Photo #1. In the foreground is the queue for stewed zucchini and eggplant. In the background - behind the vermicelli.
Photo #2. To get the treasured vermicelli and stewed zucchini (forget about meat, it will be in photo No. 3), you need to get into the canteen. In the photo - a queue to enter the canteen and get the opportunity to queue for noodles.
Photo number 3 - for a snack. Do you think it's the lobster line? For king prawns? For snow crabs? NO. It's the meat line. For rib-eye steaks or lamb skewers? NO. For the chicken! This is the only kind of meat you will find in this hotel. If you're lucky. Usually it is fried liver.
So, let's count the time:
Go to the canteen - 20 minutes.
Stand for vermicelli - 15 minutes.
Stand behind eggplant - 15 minutes.
Stand behind the chicken - 40 minutes.
I will simply keep silent about the possibility of breaking through to the bar.
In total, a meal of vermicelli, eggplant and a small piece of chicken will cost you an hour and a half.
Multiply by breakfast, lunch and dinner, we get four and a half hours a day. This is instead of the sea.
Photo #1. In the foreground is the queue for stewed zucchini and eggplant. In the background - behind the vermicelli.
Photo #2. To get the treasured vermicelli and stewed zucchini (forget about meat, it will be in photo No. 3), you need to get into the canteen. In the photo - a queue to enter the canteen and get the opportunity to queue for noodles.
Photo number 3 - for a snack. Do you think it's the lobster line? For king prawns? For snow crabs? NO. It's the meat line. For rib-eye steaks or lamb skewers? NO. For the chicken! This is the only kind of meat you will find in this hotel. If you're lucky. Usually it is fried liver.
So, let's count the time:
Go to the canteen - 20 minutes.
Stand for vermicelli - 15 minutes.
Stand behind eggplant - 15 minutes.
Stand behind the chicken - 40 minutes.
I will simply keep silent about the possibility of breaking through to the bar.
In total, a meal of vermicelli, eggplant and a small piece of chicken will cost you an hour and a half.
Multiply by breakfast, lunch and dinner, we get four and a half hours a day. This is instead of the sea.
Translated automatically from Russian. View original
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OTHER REVIEWS ABOUT THE HOTEL
- I won't go there again
- The hotel looks good on the outside. 5* obviously not!
- The hotel is satisfactory, wi-fi was average, then disappeared altogether
- WANT TO SPEND YOUR HOLIDAY IN LINE FOR PASTA?
- Hey, there, on the island!
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