Мы вернулись из ада We are back from hell

I warn you right away, if someone tries to delete my review, let him keep in mind that I sent copies of it to Rostourism and Turkish tourism. And also smashed it to all Internet travel sites and sent it to major travel agencies in the Krasnodar Territory. In case they unknowingly want to recommend this worst of terrible hotels.
A tourist with great experience, she has traveled to more than 40 countries. Well, I was in Turkey... 20. How I fell for this nightmare called Port nature, I can’t forgive myself.
We returned home with pancreas torn to shreds, fever, snot and disgusting mood.
The rooms are quite satisfied, clean, nice balcony, beds are changed often. Compared to the rest of the horror, the doors to the toilet are just a trifle. Although they always asked each other: sit on the balcony, I'll go to the toilet. There is nowhere to change clothes from the word "absolutely".

The worst thing is the contingent. social bottom. You can throw stones at me. The hotel lures tourists with its 140 types of alcoholic drinks, so it's clear who is eager to go there. The hotel, which has 620 rooms, has inflated the number of residents to almost 2.000. All families with at least two children. I don’t understand sloppy mothers, who themselves are always unwashed and uncombed, traveling with babies on such a long journey. Children scream, run around the dining room, get in the way when people go with hot dishes. The mothers do not pay attention to this, as well as the fact that the children are sitting with their legs at the table. Dads don’t care at all - all 140 types of alcohol must be tried, loaded with bottles of beer in the morning.
Beach. There are absolutely no places. Simply no. The sunbeds are so close that you can kiss the person lying next to you. The sea is always dirty. Anything you want floats - greasy spots that look like oil, bags, even poop. There is no way to go into the sea - the people stand like a wall along the coast.
Dining room. Oh, this is a separate song. Alas, I can’t call a restaurant! In hotel restaurants, especially in the evenings, I always dress in elegant clothes and shoes. In decent hotels there is a dress code, in this you can come to dinner in shorts, shorts, barefoot, in a pareo. Nobody cares.
About food. There is absolutely nothing. Soup of one kind, on the water. Hot dishes at best 4 - burnt cutlets, even more burnt chickens, very salty and tasteless fish, some kind of cheap, some kind of stew mixture, it looks like turkey. Everything is always cold. They didn’t even approach the appetizers out of fear - from afar you can see that everything was cooked from the remnants of dinner or lunch. If you come at 20 o'clock for dinner, you will not find anything, no one puts anything. We dismantled dried fruits - and don't wait, no one will add. It’s risky to go to the beginning of dinner, the crowd will simply sweep away, push it apart, and it’s unrealistic to find free tables.
Do you like to drink a cup of good coffee in the morning? Latte, espresso? Then you are not here. Throughout the hotel there are no good coffee machines anywhere, only shmurdyak, only instant. Turkish is served and cooked in the lobby at the reception. Firstly, I don't like it, and secondly, you don't run into the lobby.

Correctly in the previous post it is written - the hotel saves on everything! I have never seen a chef come out for dinner, as is customary in good hotels, apparently, it is a shame for people to look at such food in the eyes. I didn’t see managers who in good hotels go around the territory of the hotel every day, communicate with tourists, ask what questions and desires they have. ? ! It's not a royal thing, it seems.
In Europe, no hotel will receive 4 stars if there are no air conditioners in the corridors. They are not here, just hell. The same heat and in the elevators, where there is not even ventilation.
After the rest, we are now treating the stomachs and exacerbation of the pancreas. Strongly do not recommend this hotel