It was not possible to meet cutlets from semi-finished products in two weeks, they never stood in lines for 40 minutes, no more than 5 minutes, because they came to the restaurant a little later, so that there were fewer small children. At the time of our vacation there were 1500 tourists in the hotel, but this crowd was not felt at all, because a lot of time was allocated for food. But on the other hand, we did not get strawberries, cherries and apricots. Vacationers choked with greed, after lunch or dinner as much as they gain to cram into themselves is unrealistic
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