Your rating of this hotel:
6.0
from 10
Hotel ratings by criteria:
Rooms:
4.0
Service:
5.0
Cleanliness:
6.0
Food:
8.0
Amenities:
8.0
The room was recommended by an employee of the company "1001 tour". Said there were no bad reviews. We were limited by the budget, so we did not choose for a long time, we agreed.
From the beginning, we were taken to a room on the 1st floor, where we immediately felt the smell of dampness. Later, I saw traces of painted mold. The room was small, TV-still with a convex screen. We asked to see another number, we were asked for 25 dollars. Yet, finally, we settled on a similar room, but on the second floor. The air conditioner barely showed signs of life (although, at night, with continuous operation, it managed to significantly cool the room). The door on the balcony did not close at all, and even where there should be a lock, it was just a seal (and the employee kept trying to close the door). A dim light bulb, reminiscent of a lamp in a cave. There were no chairs, not even a place to hang clothes. On the balcony there is a rusty dryer. A wire protruded from the ceiling, perhaps for a future lamp. Once they gave us an iron - water poured out of it so that the machine worked when ironing (apparently, it closed). The cord from the iron was rewound in four places.
But the biggest surprise was ahead: on the bed there was a sheet sewn in a handmade cross. It reminded me of the 90s, when my father was laid off from the factory, and my mother's salary was delayed.
After the road, I wanted to wash myself, but the hot water valve did not even turn. On plumbing, chrome plating fell off in the last century, probably.
There is not even anything to say about wi-fi, only at the reception or at a close distance from it.
There are really a lot of flies in the restaurant, but the food is varied (relatively). There were always melons or watermelons, apples, sometimes plums, pears, peaches. More than four types of greenery. Baking is always monotonous, all raw, soaked in something. Lamb appeared, other meat, chicken was always there. They often gave fish. Olives, tomatoes, cucumbers are always. But breakfast is even milk porridge. Soup is always puree, monotonous. You won’t leave hungry, but after the Egyptian restaurants, something was missing for me. Food is one of the advantages of the hotel. There was a bar on the territory of the hotel in front of the pool (Fanta, Pepsi, Sprite, teas, several types of alcohol. My companion liked beer. You could take water in coolers and draw it into your bottles or cups. There was no poisoning, but for preventive purposes I took it before the trip norbactin Maybe that's why this time there were no food poisoning.
I saw that the hotel was cleaned daily (which is why the tiled floors and paths are really slippery. They put a sign "wet floors. " But this did not save several guests from falling.
In the room almost every time I had to ask to be cleaned, the linen was changed only after a few reminders (on the 4th or 5th day). Cleaned well only once (even wiped the dust on the table, because there it was already possible to "write and draw").
There was animation, but we found out about it on the second or third day. Weak, but better than nothing. Sometimes it was really interesting, but I've seen better shows too. Our windows overlooked the second pool, often the noisy parties of hotel guests ended there, which sometimes dragged on until 5 in the morning. Accordingly, several times we were left without a sunbed on the beach, as we woke up and did not have time to take a seat until 9 am.
On the beach, you can comfortably enter the sea only in bathing slippers, so I would not recommend this beach for vacationers with children, who, however, were quite a lot. For little vacationers there was a separate animation in the hotel, I heard that they liked it.
In general, a good impression could have been left about the hotel, because I saw how many employees tried, I finally soaked up the sea, I saw how joyfully the children and their parents rode on the water slide and splashed in the pools. But the first impression left a residue for the entire stay. I was always taught that safety should come first, but here the question came to me: how does a hotel work with such violations? Apparently, E. Flying is not there.
If your budget is limited, you can take the risk.
From the beginning, we were taken to a room on the 1st floor, where we immediately felt the smell of dampness. Later, I saw traces of painted mold. The room was small, TV-still with a convex screen. We asked to see another number, we were asked for 25 dollars. Yet, finally, we settled on a similar room, but on the second floor. The air conditioner barely showed signs of life (although, at night, with continuous operation, it managed to significantly cool the room). The door on the balcony did not close at all, and even where there should be a lock, it was just a seal (and the employee kept trying to close the door). A dim light bulb, reminiscent of a lamp in a cave. There were no chairs, not even a place to hang clothes. On the balcony there is a rusty dryer. A wire protruded from the ceiling, perhaps for a future lamp. Once they gave us an iron - water poured out of it so that the machine worked when ironing (apparently, it closed). The cord from the iron was rewound in four places.
But the biggest surprise was ahead: on the bed there was a sheet sewn in a handmade cross. It reminded me of the 90s, when my father was laid off from the factory, and my mother's salary was delayed.
After the road, I wanted to wash myself, but the hot water valve did not even turn. On plumbing, chrome plating fell off in the last century, probably.
There is not even anything to say about wi-fi, only at the reception or at a close distance from it.
There are really a lot of flies in the restaurant, but the food is varied (relatively). There were always melons or watermelons, apples, sometimes plums, pears, peaches. More than four types of greenery. Baking is always monotonous, all raw, soaked in something. Lamb appeared, other meat, chicken was always there. They often gave fish. Olives, tomatoes, cucumbers are always. But breakfast is even milk porridge. Soup is always puree, monotonous. You won’t leave hungry, but after the Egyptian restaurants, something was missing for me. Food is one of the advantages of the hotel. There was a bar on the territory of the hotel in front of the pool (Fanta, Pepsi, Sprite, teas, several types of alcohol. My companion liked beer. You could take water in coolers and draw it into your bottles or cups. There was no poisoning, but for preventive purposes I took it before the trip norbactin Maybe that's why this time there were no food poisoning.
I saw that the hotel was cleaned daily (which is why the tiled floors and paths are really slippery. They put a sign "wet floors. " But this did not save several guests from falling.
In the room almost every time I had to ask to be cleaned, the linen was changed only after a few reminders (on the 4th or 5th day). Cleaned well only once (even wiped the dust on the table, because there it was already possible to "write and draw").
There was animation, but we found out about it on the second or third day. Weak, but better than nothing. Sometimes it was really interesting, but I've seen better shows too. Our windows overlooked the second pool, often the noisy parties of hotel guests ended there, which sometimes dragged on until 5 in the morning. Accordingly, several times we were left without a sunbed on the beach, as we woke up and did not have time to take a seat until 9 am.
On the beach, you can comfortably enter the sea only in bathing slippers, so I would not recommend this beach for vacationers with children, who, however, were quite a lot. For little vacationers there was a separate animation in the hotel, I heard that they liked it.
In general, a good impression could have been left about the hotel, because I saw how many employees tried, I finally soaked up the sea, I saw how joyfully the children and their parents rode on the water slide and splashed in the pools. But the first impression left a residue for the entire stay. I was always taught that safety should come first, but here the question came to me: how does a hotel work with such violations? Apparently, E. Flying is not there.
If your budget is limited, you can take the risk.
Translated automatically from Russian. View original
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OTHER REVIEWS ABOUT THE HOTEL
- Terrible hotel. boorish attitude
- Rudeness, bad food, filth
- This is a barn for animals, not for people.
- Never ever go into this pigsty!!!
- Filth and indifference
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