если бы не питание... If it wasn't for the food...

The hotel was chosen on the advice of friends vacationing here five years ago, precisely because of the delicious and varied food. But it turned out that this was precisely what became critical and negative in the Selchukkhan hotel. We stayed in May so there weren't many people there. Settled in quickly. Paid for a double room. It turned out that the second room is a windowless loggia with a very sloping roof, in which there is a bed and a flashlight above it. The rest of the room is freshly renovated in the "New" part of the hotel. The room was cleaned and towels changed almost every day. Although the number of towels had to beg at the reception. The shower room is clean, the loggia is right on the courtyard of the neighboring hotel. There is a very, very small balcony overlooking the sea. BUT. . . just by the sea there is a night disco and you have to take earplugs at night. That's all. Entertainment is mediocre, reminiscent of the type of amateur performances in a small village or the work of a toastmaster (competitions such as wrap a dude in a roll of toilet paper or quickly put on your wife's clothes and she wears yours). Regarding nutrition: olives of various types and grass. There is no meat. Or rather, it is, but if you snatch. Once they gave a chicken kebab and then one piece in hand. the rest is one kind of bony fish, although tasty. offal in sauce and specific sausage. I didn't like her. There were a lot of pastries, but they tasted from the same dough, only soaked in various sweet syrups. In addition to the public canteen, we did not find other restaurants on the territory. One eatery was opposite the reception, but that was only booze, coffee and light snacks. On the second floor, "nalivayki" were supposed to make pizzas and sandwiches. We came and it was either still closed or already closed. It was the same with ice cream. Apparently it was handed out within one minute to the first ten who got caught. Separately, it is worth mentioning the lunchbox for those who went on an excursion or flew home. I’ll tell you on the tour, representatives of other hotels looked like homeless people and tried to feed them from their boxes. Our lunchbox consisted of a sweet bun cut lengthwise, inside there was a piece of feta cheese, a piece of cucumber and tomato, there was a small pack of juice and all this was in a regular bag (thin transparent, in which sugar is sold), Do not slop! This is for a full day excursion. In short, they sometimes went to Antalya by bus to eat, when my man became harsh and unsociable without meat. I will say one thing: since we rested in Turkey for the first time (not tempted by good hotels and food), we were a big company, then the rest was not so overshadowed. BUT go there a second time, we are not BDSM. There is a direct road for those who are losing weight and anerexic. Although all the Turks tried to please us, to go there if there is absolutely no dough, but to Turkey the region is like a pleasure !! !