Ночлежка Nochlezhka

The hotel frankly leaves much to be desired. I read the comments (as well as photos) four years ago and was surprised that there were practically no changes over such a period.
The territory is more or less pleasant at first glance: grass cut at random, minimally clean areas near the bar-dining room and the pool. In the corner of the courtyard there is a chicken coop, next to the chicken coop there is supposedly a playground (a pair of old swings), a dead pool table and a table for tennis. Everything is dilapidated, I suppose, from the weather and the lack of attention from the staff. Somewhere not far from the swing, a bare wire sticks out of the ground, which I took for an artifact of some construction site and did not attach much importance against the background of the overall picture. As it turned out later, the wire was energized: it seemed as if a child who was walking by the swing while watering the lawn with a sprayer was electrocuted - it is difficult to judge how much one can believe the words of the child about such an event, but the girl did not approach the right side of the yard for a cannon shot the rest of the ride. Chickens/chickens roam freely around the area. It's an amateur, of course, to me, by and large, indifferent, but the city kids clearly liked it.
Furniture on the porch, where you can spend a little time in the shade during hot weather, is dead. I sat down on the sofas towards the end of the check-in, when I was already generally used to the mess both in this hotel and in the area.

The staff is more friendly, there is one arrogant guy, probably he is the manager, who allowed himself to be rude or score on the requests of customers. From time to time he tried to glue new pretty visitors. The rest of the guys are quite pleasant and courteous, they left a good impression.
The hotel room sent me straight to the memories of the pioneer camps of the late eighties and early nineties. It is absolutely obvious that since the opening of the hotel, there has not been a major overhaul. Most likely, at the beginning of the season, some kind of express repair of obvious jambs is performed. A lot of clumsy little things, which are long to describe. I will give just a few examples: the handle on the loggia worked by itself and could close a person at will, the presence of my wife in the room saved me several times, otherwise I would have climbed to the neighbors to free myself; the seams of the tiles in the shower and the adjoining of the tiles to the pallet are completely covered with mold; pipes, obviously soldered-re-soldered. There seemed to be no problems with linen, except that warm blankets are clearly older than me in age, their condition corresponds. The equipment in the room is old and worn out. The air conditioner in the room worked every other time, the neighbors dripped directly onto the child's bed, so it did not turn on. The socket from the phone hung directly above the head and periodically fell out if, while lying on the bed, it was accidentally touched. By the way, the phone is installed directly on the bed, it was impossible to transfer it to the bedside table, because the wire length was not enough. Furniture and everything else is also old and of poor quality, apparently due to the expiration of the statute of limitations. By the way, the air conditioner poured directly onto the floor of the loggia, providing a constant puddle there, which is not very hygienic. The staff cleans the room either every 3-5 days, or if you really ask and they have time, but at the same time they are kind.
The food is monotonous, but most often there is no shortage in it. Meat was supplied/fish were daily for dinner. For breakfast / lunch there were always several types of soy products such as sausages, sausages, meatballs. Fruits (abruz, melon, apples) are fresh, but not always ripe and tasty, which, in my opinion, is a little surprising for a southern country. It's hard to stay hungry, but nothing special and varied.
The all-inclusive also includes an accessible bar and some simple entertainment. Apart from the fact that every evening music and fanaris are turned on over a simple dance floor, then entertainment is not provided at all. As for the bar, it works from 12 to 21. It seems strange to me to close the bar at nine, because it's time to use it when there is no heat, it gets a little dark and people tune in for a promenade or acquaintances, conversations and others like them. I think it's out of stinginess. The bar serves local wine. Taste for an amateur, I heard that many believed that it was diluted. Apparently it didn't have the desired effect. I myself once had to drink, according to the feeling, quite a lot in order to achieve a minimal result. They also distribute local vodka, but somehow from under the counter and not much advertising. It was amused that the empty bottles that remained from their alcohol from the companies were exhibited by the staff in the bar. As I understand it, with the idea to enrich its appearance, but this is solely my speculation.

In general, the place is sufficient for an overnight stay or an absolutely unassuming holiday.
I stopped at the thought that I would return there only with a group of friends, where we would spend the night, periodically eat and store things. While spending most of the time outside the hotel.