Розчарування. Disappointment.

We rested in the boarding house not for the first time, but this time we were very disappointed. We have something to compare with, because we have been coming here since 2005. The staff remained friendly, the rooms renovated and new furniture, but the kitchen is a horror.
The chef is an economist of the highest standard, he serves canned food, beans, salads from what he did not eat from the previous breakfast or lunch, boiled beets without salt and vinegar, Korean carrots without spices, sauerkraut. And so every day. No greens, fresh vegetables, gurupfruit and banana. Poor range and hot dishes, the first soup with meatballs and peas cold and not tasty, the other only potatoes and corn porridge cutlet or liver, cutlets are not possible they are undercooked and it is unknown why.
We remember the hours when there were yogurts, ice cream, chocolates, chips, nuts, breakfast cereals. Now you are spoiled and you need to change the chef.
The children refused to eat this food for the second day.