Delicious review, lunch and dinner

Written: 13 november 2020
Travel time: 1 — 10 november 2020
Your rating of this hotel:
8.0
from 10
Hotel ratings by criteria:
We were at the hotel at 7.20, at 7.30 we were sent for breakfast, at 8.30 we settled everyone without extra charge, 6 couples from our plane in our hotel. Number near the pool the first line at the sea. The hotel is empty. The room is large, the interior is better than in Amvazh, the Ehpirium room is slightly inferior, but here there is a bath, not a shower. . .
The territory is chic and well-groomed, you leave the room and see the sea. The sea is a storm today, but there is a bay on the beach where the depth is 2 meters and the width is 30 meters (larger than the beach itself in Ehpirium) you can swim, the beach is smaller than in Amvazh (shallow to the knee), the child likes it here more than anywhere else. One minus - no slides at all.
Our right wing is empty, the left wing is half populated (western Ukraine and Kazakhs).
Calm... and warm... We have Wi-Fi in the room, because the room is near the pool and empty...

Lunch is delicious. 2 types of soup, pumpkin and seafood (swimmed crab in a bowl). Fried potatoes in 4 parts, rice with vegetables, beef with vegetables, fried chicken, stewed vegetables, steamed vegetables, fried fish. Also grilled chicken. Chopped vegetables 8 dishes (cucumbers, tomatoes, 2 different peppers, 2 types of lettuce, separately green onions, parsley and dill). Salads are also 8 types - I didn’t take it, I looked at cucumbers + tomatoes in yogurt sauce, tomatoes + feta, blue cabbage in mayonnaise with onions... And something else, but all in mayonnaise or yogurt. Fruits - plums, guava, bananas, grapes. And sweets - jelly of different kinds. Everything is under glass, but everything is clean, the glass is raised and everything is given. In terms of nutrition, lunch is a solid 10. Everything is very tasty. For lunch, a little more people came to the dining room, there were no queues... there were tourists from the Balkans (most likely Montenegro) who looked.
For dinner - in principle, the same amount as for lunch, only a different assortment, two soups (chicken and peas). Boiled rice, stewed chicken, various stewed, steamed and fried vegetables, fish and beef. From the grill - duck and Italian 3 types of pasta with different pasta... mushrooms with chicken. Salads are completely different from lunch... Salad with tuna, cabbage and cilantro, cabbage and carrots with mayonnaise and 3 more vegetables, some with sausage, some with cheese... The assortment of fruits has also changed - persimmon, tangerine, apples, guava
Translated automatically from Russian. View original