it could be better!!!!

Written: 20 march 2012
Travel time: 7 — 17 march 2012
Who does the author recommend the hotel to?: For recreation with friends, for young people
Your rating of this hotel:
5.0
from 10
Hotel ratings by criteria:
Rooms: 8.0
Service: 5.0
Cleanliness: 7.0
Food: 4.0
Amenities: 8.0
Hello everyone! We rested from 03/07/2012 to 03/17/2012, settled immediately and in a good room (without any....) The hotel is beautiful, the territory is compact, you don’t have to walk 5 km from one pool to another or to the sea. No complaints there is no room or territory, but there are specific problems with meat in this SEA GULL: why is it asked to prepare all sorts of things if it is then thrown away? Potatoes with peas, just boiled potatoes, dry risk, pasta... how are they . . pastas, the cook stands at the stove and, like with sauce, brings them to condition....I come up, the reaction is zero. Instead of starting to warm them up, he slowly begins to rake them in a tray in one pile and without even thinking put them in a pan, so after standing for 5 minutes I just turned around and left. And this is just pasta)
Meat....this is not only valuable fur : ))) but also fun starts for him !! ! lula-kebab-come up-gives 2 pieces with a little finger, ask for more, gives half a kebab! These are not jokes, this is a real picture I I reproduce. They give out a type of hamburger, I say that you don’t need rolls, they say let’s just meat, give a spoon and goodbye. People, why feed hamburgers and pizzas at lunch? If the hotel promoted vegetarianism, veganism or diet food is one thing, but for $887 for 10 days, I think that more meat could have been. your portion, even 50 grams was not there, it’s just humiliating, I looked at the eyes of the men who received such “gifts”, they were just at a loss. Whoever was there at that time and reads me will understand what I mean. Yes , on the 4th day, I spat and ate cilantro and arugula, carrots and steamed zucchini and did not pay attention, but by and large it is simply humiliating to stand in lines and at the same time m so that they throw a small piece of chicken roll or 3 pieces of liver there. And the bartender in the Scoob Doo bar is a separate song, you see, his facial muscles just reflexively shuddered at the sight of tourists who came for beer or rum (and the grimace was like Quasimomods) Well, if you don’t like this kind of work as a bottler, don’t go to work there! You’ll come up for a beer, with a pause of 30 seconds. starts to get up from his chair and pour beer with displeasure. This is not a normal phenomenon, especially since he was not loaded at all there, one tourist gave him a hand, for the fact that he also grimaced, so there were whole showdowns and defended their liquor, otherwise that he is constantly there with a disgruntled physique, this management did not care and no one notices it. And the hotel itself is beautiful, compact and comfortable. I wrote only about what hurt.
Translated automatically from Russian. View original