лучший из тех, где приходилось бывать the best one I've ever been to

of the jambs - first they settled in a room of a lower category than we paid for. showed a note in Russian signed by the director, saying that I'm wildly sorry, but there were rains, there were leaks, so one night would have to be spent in a worse room. but really, the next day they settled in other rooms with a good view. they were a little indignant while choosing other rooms, for which they received a compliment from a small bottle of wine and fruit.
I also can not help but note the disgusting quality of alcohol. bring it with you or buy it in a dutik if you want to have a normal drink there. more or less cancer. but she is an amateur. the red wine was getting stronger and stronger, although it seemed that sealed bottles were opened in front of me. instead of white, which was taken a couple of times for fish, there was a burda that was generally impossible to use. beer is like kvass with bitterness. vodka - 12-15 degrees. gin - the same thing, but with the smell and taste of medicine chtoli.
it was also annoying that the waiters stood over the soul while eating, if the time was coming to the end of feeding. and the food court is not designed for the simultaneous visit of all hotel guests at once. as a result, we faced a dilemma - either fight in line immediately from the moment the canteen opened, but then catch the hungry looks of other vacationers waiting for us to finish and free the table, or come later, avoid queues and pushers, but strain because of the scurrying and waiters rushing you.

a little more irritated by the love of the Turks children for the face to touch. it is clear that it seems to be from the best of intentions, with tenderness, but it bothered me.
now for the pluses. feeding! I have been to many places, and not only in Turkey, but here they have surpassed everyone. One dish I didn't like was grilled chicken liver. bitter. everything else is great!
for breakfast there were always traditional eggs, both boiled and fried, and scrambled eggs. there is a press for toasting bread, slicing, but pancakes and jam were especially pleasing. children were fed milk porridge. not cereals and other heresy loosened with milk, namely milk porridge! and the jam is not store-bought in containers, but home-made, like grandmother's. I was embarrassed that they did not guess to serve a Greek salad, although all the ingredients for it were exhibited. did it themselves.
soups for dinner. As a rule, these were mashed soups, but 3 times there was borscht! even the animators stood in line for borscht. it was convenient that the red soup was always spicy, and the white one was not spicy. meat was always different. they still name, apparently, incorrectly translated into Russian. written - eggplant. and under the eggplant lies the beef. the roast was constantly with different vegetables and different meats. stuffed tomatoes and peppers are so-so, because their minced meat is mostly rice or some other cereal thread. for some reason they called macaroni-bows with cheese manti. several times there was mashed potatoes. and supplemented with beef goulash in general, as it turned out in kindergarten. the children were delighted. fish has always been stewed, steamed, and fried. herring or mackerel. salads were never even with a hint of sourness. and it happened in other hotels guides in advance otmazyvayut meals. sour is not spoiled, but seasoning. feature of Turkish cuisine. lemon juice. and diarrhea is acclimatization. so as not to dry, drink crayfish, here you have disinfection. this was not the case here. was fresh every time. then the chefs themselves ate from the table for tourists, and when the waiters removed the half-eaten food, they defiantly dumped it into waste bags. and it was clear from the menu that now we were not eating what we hadn’t eaten on the eve.

For dinner there was always something on the grill. especially liked the trout. the children appreciated chicken shawarma, I - grilled vegetables. True, by the end of the vegetables began to remain mostly onions and tomatoes. and the quality of roasting began to suffer. but it happened a couple of times.
desserts were traditionally classy. I was surprised by the presence of not only various cakes, cupcakes, gingerbread, cookies, but also cakes! delicious, cool creams, decoration with fresh fruits. and a couple of times a week there was an ice-cream show. chefs on a large tray carried a huge ice cream cake through the hall. Haven't tried it myself but the kids love it. All in all, you won't go hungry. and they don’t rape guests with one chicken.
yes, they have not yet forbidden food to be taken to the rooms. and not only fruits, but any food right on the plate. and drinks.
By the pool, a mischievous aunt was baking cakes. delicious. she always had a line. and she was harmful, because she gave one cake per hand. and if you want more - bring to her everyone for whom you stood in line. next to it was a cooler with ayran or kefir. since morning - in general a theme. especially if on the eve of crayfish he drank. but kefir by the end of our holiday became liquid-liquid.
in addition to flatbread, the senk bar always had cutlets, greens, vegetables, hamburger buns, pasta, nuggets, etc.
for children there is a small playground, a climbing frame, a slide, a pair of swings. there is a children's room, but without an animator. there are all sorts of toys for the room, needlework, paints, plasticine, puzzles. cartoons in the evening and minidisco. here, as everywhere - a standard set of songs, dances, contests. for adults too. I was surprised by the lack of prizes for those participating in the competitions. so, a cocktail from the bar will bring and that's it. could and some thread of souvenirs to stir up the memory.
the children were happy with the presence of 2 slides. the truth included them almost in the sun - from 14 to 16 hours. burnt everything in the end.
the nearest beach in the bay is normal, but in the shade of a rock. There is also a beach 300 meters from the hotel. the water is cleaner there, but there are no umbrellas or sunbeds.

there is a gym, but it’s quite simple - a bicycle, a running machine, a barbell with an extremely meager set of pancakes, a bench without a barbell stand and a universal rack with a block pull from above and to the press.
the sauna is not very hot. it's warmer in the hammam. but then, assholes, they said that only the sauna is until 19:00, and the hammam is until 17:00.
The rooms are clean, comfortable and cleaned daily. left a tip a couple of bucks on the penultimate evening.
Internet is declared, but was not. in the lobby they said that it would be in the evening, and so every time. never actually happened.